At this fruit farm you can enjoy the amazing sight of peach blossoms and the vivid yellow rape flowers.<\/p>\n
During the summer, five different types of peaches grow here, while in the summer to fall, 20 varieties of grapes can be harvested. By keeping the height of the vines quite low, the size of the grapes produced here is increased, making each and every one very juicy and full of flavor.<\/p>\n
One of Misaka Farm Grape House’s most unique points is that here you can enjoy an unlimited, all-you-can-eat peach and grape picking course! You can enjoy looking at and tasting the fruits to your heart’s content here without having to worry about any time limits. Not only that, but other than for tour groups, you don’t need to make a reservation to pick fruit, meaning that you can drop by whenever you want during the season.<\/p>\n
There are also plenty of hands-on courses to take part in here too! For example, you can learn to make wine, jams, fruit parfaits, decorative pancakes, and much more. Their most popular event is their wine making course. This is a unique course where you not only get to sample and choose your own grapes, you can also make your own original labels for your wine. Participants are also given a sample of last year’s wine as a souvenir too. Here you can enjoy other sides to fruit that you can’t experience just by eating them (advance reservations required).<\/p>\n
There is also a restaurant here, where you can sit indoors and enjoy Yamanashi’s regional cuisine known as houtou, which features flat udon noodles and vegetables stewed in a rich miso broth. Or, if you would rather eat outdoors and savor the natural landscape around you, there is also a garden where you can have a barbecue, so feel free to choose which suits your mood best.<\/p>\n
English support is available to an extent, and there is free wi-fi within the grounds. Other than for the fruit picking course, credit cards are available as well. You can not only purchase fruits here, but also some special Yamanashi sweets and other gourmet souvenirs too.
\n===
\nWi-fi: Yes
\nOther Languages: Gestures and Simple English
\nCredit Cards: Other than for fruit picking, yes (JCB, Visa, Mastercard, Amex, Union Pay)
\nAccess: 10 minute drive or 15 minute bus ride from Isawa-Onsen Station<\/p>\n","protected":false},"excerpt":{"rendered":"
At this fruit farm you can enjoy the amazing sight of peach blossoms and the vivid yellow rape flowers. During the summer, five different types of peaches grow here, while in the summer to fall, 20 varieties of grapes can be harvested. By keeping the height of the vines quite low, the size of the grapes produced here is increased, making each and every one very juicy and full of flavor. One of Misaka Farm Grape House’s most unique points is that here you can enjoy an unlimited, all-you-can-eat peach and grape picking course! You can enjoy looking at and tasting the fruits to your heart’s content here without having […]<\/p>\n","protected":false},"author":1,"featured_media":826,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-742","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-1","area-46","kind_cat-01-05-grapes","kind_cat-01-04-peaches"],"aioseo_notices":[],"views":13666,"_links":{"self":[{"href":"https:\/\/japan-gastrotourism-and-trade.com\/fruits\/en\/wp-json\/wp\/v2\/posts\/742","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/japan-gastrotourism-and-trade.com\/fruits\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/japan-gastrotourism-and-trade.com\/fruits\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/japan-gastrotourism-and-trade.com\/fruits\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/japan-gastrotourism-and-trade.com\/fruits\/en\/wp-json\/wp\/v2\/comments?post=742"}],"version-history":[{"count":5,"href":"https:\/\/japan-gastrotourism-and-trade.com\/fruits\/en\/wp-json\/wp\/v2\/posts\/742\/revisions"}],"predecessor-version":[{"id":1818,"href":"https:\/\/japan-gastrotourism-and-trade.com\/fruits\/en\/wp-json\/wp\/v2\/posts\/742\/revisions\/1818"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/japan-gastrotourism-and-trade.com\/fruits\/en\/wp-json\/wp\/v2\/media\/826"}],"wp:attachment":[{"href":"https:\/\/japan-gastrotourism-and-trade.com\/fruits\/en\/wp-json\/wp\/v2\/media?parent=742"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/japan-gastrotourism-and-trade.com\/fruits\/en\/wp-json\/wp\/v2\/categories?post=742"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/japan-gastrotourism-and-trade.com\/fruits\/en\/wp-json\/wp\/v2\/tags?post=742"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}